I originally wanted to buy white mushroom to make mushroom soup. As a result, I was late in cooking. My brother likes rice. I'd better make Chinese food. It's super good to mix rice.
Since my friend sent me danbei mould, I often make my own danbei at home. Danbei is a very good source of plant protein. Just a few days ago, I saw stinky bean (Petai / powerbean) imported from Thailand in hmart. It is a very special food in Sou... ...
It's super efficient for frying stuffing. It's done by one machine.
Happy Laba Festival. wish Mei Some people will stand with you in the evening. Some people will ask you good morning for porridge ☀☀☀
Laba porridge after Laba is a kind of porridge made of many kinds of materials in Laba Festival. It is also called seven treasures and five flavors porridge. The custom of Laba porridge is not owned by Buddhism. As a folk custom, eating Laba por... ...
Sichuan food is big
This dish with olives is more delicious with limited conditions
The salmon is a video of the little feather kitchen series. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
I used to eat celery. I used to steam, make dumplings, or mix it directly. Today, I share a simple and direct way - stir fry. How can I make it delicious? I tried this method. It's delicious. It's very delicious. I fried a big plate and got a CD.
Salt baked Argentine red shrimp is also listed in the new year's dinner list by me. It's simple and delicious. Xiaobai won't miss it. The moral is good. It's Argentinean red shrimp. It's big. It's fresh and elastic. It's bright in color. It's a ... ...
Children have winter vacation. The cooking at home will be a little richer. They will not be quick at home dishes. Some dishes that are rarely cooked on weekdays will be cooked in Kwai Fu. First, the children cry greedy. Second, they also change... ...
This dessert can nourish the kidney and brain. It's usually added with California Raisins. It's delicious.
This pot is high in appearance, large in volume, deep in depth and light in weight. Absolutely not stick to the pot. It's not necessary to stir fry, but the heart food will spill out. It's evenly heated, with less lampblack. It's easy to clean.
This is a very suitable eight treasure porridge for women. It's very sweet and delicious. It can nourish blood and beautify the face if you eat it often.
This porridge is very suitable for children. It's soft, waxy and delicious. It also has fresh strawberry slices. It's novel and good-looking. Children will definitely like it.
It's always been in a restaurant. It's great to try it for the first time.